The Burgundy cocktail is a drink built with rye whiskey, ginger beer, and cranberry juice!
A simple whiskey cocktail.
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Servings: 1 Serving(s)
- 45 ml Rye Whiskey
- 150 ml Ginger Beer
- 30 ml Cranberry Juice
- Add ice to a whiskey glass.
- Add your whiskey, and then your ginger beer, so the whiskey blends nicely.
- Finish the drink by floating the cranberry juice on top of the drink
Calories: 178kcal | Carbohydrates: 17g | Protein: 0.1g | Fat: 0.04g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 11mg | Potassium: 27mg | Fiber: 0.03g | Sugar: 17g | Vitamin A: 14IU | Vitamin C: 3mg | Calcium: 7mg | Iron: 0.4mg