A Chengdu Schnaza cocktail. A gin cocktail built with gin, lemon juice, sugar syrup, mango juice, egg white, ginger, and mint leaves!
The Chengdu Schnaza is a tasty and fruity drink with a slight sting from ginger. The drink comes from the Surfers restaurant, and this is their original recipe.
Chengdu Schnaza
The original recipe from the restaurant Surfers in Stockholm Sweden.
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Servings: 1 Serving(s)
Recommended Equipment
Ingredients
- 40 ml Gin
- 30 ml Lemon Juice
- 20 ml Sugar Syrup
- 30 ml Mango Juice
- 20 ml Egg White
- 1 piece Ginger
- 8 Mint Leaves
Instructions
- Add gin, ginger, and mint into a shaker.
- Crush the mint and ginger lightly.
- Add the other ingredients.
- Dry shake 15 sec then ice shake 15 sec.
- Double strain into a cocktail glass.
- Garnish with mint.
- Serve!
Nutrition
Calories: 192kcal | Carbohydrates: 24g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 49mg | Potassium: 202mg | Fiber: 1g | Sugar: 20g | Vitamin A: 666IU | Vitamin C: 25mg | Calcium: 30mg | Iron: 1mg
